ice cream equipment image
Hotstuff10
My class has tried to make ice cream three times, and we have failed even though we tried different recipes, can anyone help? THanks!
Answer
If you mean Kick the Can Ice Cream, this is the recipe we use in Cub Scouts
Kick the can Ice Cream Recipe
Ingredients
1 Cup Milk
1 Cup Sugar
1 cup whipping cream
Rock Salt Ice
1/2 t. Vanilla
Equipment
1- One pound coffee can with kid
1- Three pound Coffee can with lid
Duct Tape
Mallet or hammer (for breaking up ice)
Instructions
Put milk, cream, sugar and vanilla in the one pound coffee can. Mix well and cover can tightly with lid and duct tape.
Put the one pound can inside the three pound can. Pack layers of salt and ice around the smaller can. Put lid on large can.
Now, roll the can back and forth for 10 minutes. Open large can, pour off the ice water. (not onto plant life!) Add more ice and salt to fill the can again. Put lid on and roll 15 more minutes.
Take out small can, wipe it dry, open and enjoy.
If you mean Kick the Can Ice Cream, this is the recipe we use in Cub Scouts
Kick the can Ice Cream Recipe
Ingredients
1 Cup Milk
1 Cup Sugar
1 cup whipping cream
Rock Salt Ice
1/2 t. Vanilla
Equipment
1- One pound coffee can with kid
1- Three pound Coffee can with lid
Duct Tape
Mallet or hammer (for breaking up ice)
Instructions
Put milk, cream, sugar and vanilla in the one pound coffee can. Mix well and cover can tightly with lid and duct tape.
Put the one pound can inside the three pound can. Pack layers of salt and ice around the smaller can. Put lid on large can.
Now, roll the can back and forth for 10 minutes. Open large can, pour off the ice water. (not onto plant life!) Add more ice and salt to fill the can again. Put lid on and roll 15 more minutes.
Take out small can, wipe it dry, open and enjoy.
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