Saturday, September 21, 2013

Ice cream recipe without ice, rock salt, or a freezer?

ice cream rock salt
 on ... .turkeyhill.com/blog/wp-content/uploads/2010/08/ice-cream-bouquet.jpg
ice cream rock salt image



Arianna


Is there an ice cream recipe where you dont have to use 10-20lbs of ice, rock salt, and a freezer? I made something just like this and searched everywhere for it on the internet, in my house, but no luck, plese help?!!?!!?!!
Im sorry to everyone who responded to this I meant to say ice cream maker machine. I am sorry for the inconveinience :(



Answer
you can use any recipe that you have for ice cream but the method would be different.
pour your mixture into a shallow pan and freeze for about an hour.Take it out and mix vigorously to break up ice crystals. Return to freezer and continue with this method until your icecream is too thick to mix any more.
Thats it.
The texture will still be somewhat crystally since you weren't churning it constantly but it will taste fine.



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