Is it easy to maintain a vigorous boil in a 22-quart stainless steel stockpot on a standard kitchen stove?

20 quart image

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I am homebrewing some beer, and I'm wondering if my stove can handle this size pot, or if I should
get a 20-quart or even a 16-quart. The boil must be maintained for 1 hour. Thanks!

Answer
Yes, it will maintain the boil.
I've done it on several different stoves and it's a fun hobby that rewards you with BEER!
Or ALE, even better!
.