Monday, February 17, 2014

when scooping ice cream, how do you make a perfect ball?




Aedah





Answer
Let you ice cream sit for maybe 5 minutes (barely softened). Dip your metal ice cream scoop in a cup of hot water, and scoop. Dip your scoop back into the cup of hot water before re-scooping.

Best scoop to use is metal, and has a lever that allows you to push the ice cream out ~ in my opinion.

Hope this helps ;)



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