How do you make ice cream with dry ice?

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Itsauttunn

We have an electric ice cream maker. Where you fill the metal container in the middle with the ice cream mix, then put ice around the outside of it and turn the ice cream maker on. But instead of putting salt and ice around the metal container can we put dry ice around it?

Answer
I would not suggest it. Dry ice can be dangerous to handle and it is possible that it might damage your ice cream maker. It just might be too cold for the unit.

How to make vanilla ice cream with fine and smooth texture?

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Ryeman

I like ice cream. I wanted to know how to make it. Can some one send me the best recipe.

Answer
The best way to make fine smooth ice cream is with an ice cream maker - you don't need one - but it sure makes it easier!

Here's my favorite vanilla ice cream recipe...

1 cup milk
1/2 cup granulated sugar
2 cups heavy whipping cream
1 1/2 - 2 tsp vanilla extract

After you’ve mixed the ingredients together, pour this mixture in your ice cream maker and freeze according to manufacturer's directions.

You can spice up this recipe by adding fun mix-ins like crumbled Oreos for Cookies and Cream or Chocolate Chips and Cookie Dough Balls for Chocolate Chip Cookie Dough Ice Cream.

This is the quick version of ice cream making. You can also make ice cream without an ice cream maker! If you want a more detailed description or a different recipe - you can check out

http://www.serving-ice-cream.com/ice-cream-recipe.html

You should be able to find all the help you need!

Adding a banana or gelatin to the ingredients before you freeze it, can help make the ice cream more smooth!

I hope you make the smoothest ice cream ever!

How long does ice-cream take to set in the freezer please?

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redlex261

We’re making ice-cream from scratch (in a food processor) and haven’t got an ice-cream making machine. How long does ice-cream take to set in the freezer please?

Answer
2-3 hours, I have a Cuisinart ice cream maker and after it has churned and I pack it in a freezer safe plastic container, it takes a good 2 hours to firm up, check it, just poke it to see if it is firm in the centre, like testing a cake, use a toothpick or bamboo skewer.